2. Koresha ibibazo:
2.1 Ongeraho ubushyuhe:> 750 ° C..
2.2 Igipimo cyerekeranye niki gicuruzwa kibarwa ukurikije formula ikurikira:
Icyitonderwa: Bitewe n'itandukaniro riri hagati yabakoresha nuburyo bwa metallurgjique mu itanura, umusaruro nyawo n’amafaranga yiyongereye agomba kubarwa no kugenwa hashingiwe ku makuru y'ibizamini mbere yaitanura.
2.3 Ongera uburyo
Amashanyarazi amaze gushonga, kuyungurura neza, fata icyitegererezo hanyuma ubisesengure kugirango ubare ingano yicyuma cyongeweho.Iyo ubushyuhe bwo gushonga bugeze, kura umwanda hejuru yubushonga, hanyuma ukwirakwize ibicuruzwa mubice bitandukanye bya pisine yashongeshejwe (niba ari ngombwa kongeramo manganese numuringa, birashobora kongerwaho icyarimwe).
Nyuma yuko reaction irangiye, hagarara muminota 5;kubyutsa rwose, hanyuma uhagarare muminota 20-30;gushonga rwose, fata ingero zo gusesengura, hanyuma wimure muburyo bukurikira niba ibiyigize byujuje ibisabwa.
3. Gupakira no kubika:
Ibicuruzwa ni uruziga rumeze nk'umukara wijimye wijimye, ipaki y'imbere niumufuka/aluminiumgupakira,250g / guhagarika, 1kg / igikapu, hamwe no gupakira hanze ni ikarito agasanduku,20kg / agasanduku.Bika ahantu hahumeka kandi humye, kure yubushuhe.
4. Ubuzima bwa Shelf
Amezi umunani, irashobora kuyikoresha nyuma yo gufungura agasanduku.